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J. Rochioli

4 notes Sort by: Vintage - Name - Rating

2008
95
Deep in color for a Pinot Noir, black raspberry, kirsch, earth, spice and a bit of smoke and floral notes make up the interesting perfume. Silky, ripe, red fruit and spice in a rich, full, lush, supple, balanced style are found in abundance. Is there a more consistent, producer of California Pinot Noir than Rochioli?

Deep in color for a Pinot Noir, black raspberry, kirsch, earth, spice and a bit of smoke and floral notes make up the interesting perfume. Silky, ripe, red fruit and spice in a rich, full, lush, supple, balanced style are found in abundance. Is there a more consistent, producer of California Pinot Noir than Rochioli?

2,044 Views   Tasted
2006
94
Grapefruit, lemon lime, vanilla and floral scents prepared you for a thick, oily, rich Chardonnay. Fresh and filled with ripe citrus, floral and honey flavors, this concentrated wine is drinking perfectly today.

Grapefruit, lemon lime, vanilla and floral scents prepared you for a thick, oily, rich Chardonnay. Fresh and filled with ripe citrus, floral and honey flavors, this concentrated wine is drinking perfectly today.

1,501 Views   Tasted
2005
93
Served blind with a flight of Burgundy, no taster had a problem spotting it. And no taster had a problem drinking it either. At least I hope so. The ripe, sweet, red berries, licorice, kirsch and herbs, soft textures and developed personality was everything that it should be.

Served blind with a flight of Burgundy, no taster had a problem spotting it. And no taster had a problem drinking it either. At least I hope so. The ripe, sweet, red berries, licorice, kirsch and herbs, soft textures and developed personality was everything that it should be.

2,027 Views   Tasted
1999
88
Deep yellow in color, with some, honeyed, yellow fruit remaining, this has started to oxidize and needs to be consumed now.

Deep yellow in color, with some, honeyed, yellow fruit remaining, this has started to oxidize and needs to be consumed now.

3,108 Views   Tasted