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Andrew Murray
9 notes Sort by: Vintage - Name - Rating
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2014
Andrew Murray Espérance (Central Coast)
Light, elegant, fresh and refreshing, with a spice and floral accent to make things more interesting. 1,667 Views Tasted Aug 23, 2016 |
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Luscious, dark red, sweet, ripe berries complicated by the floral note brought on by the addition of Viognier really kicks this off right. The round textured, sweet, spicy fruits in the finish bring it the rest of the way. 3,287 Views Tasted Aug 23, 2016 |
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2010
Andrew Murray Espérance (Central Coast)
Light in color, pepper, earth, red fruits with some green in the spicy, red berry finish 2,571 Views Tasted Jun 28, 2012 |
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2010
Andrew Murray Syrah Tous les Jours (Santa Ynez Valley)
Jammy, blackberries, spice, cherries and strawberry, good freshness, sweet red and black fruit with a medium/full body. 1,718 Views Tasted Jun 28, 2012 |
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Smoke, blackberry jam, pepper, earth, black cherry, licorice and spice make up the complex perfume. Fleshy, ripe, ABVic, rich and concentrated, this will drink great on release. 2,665 Views Tasted Jun 28, 2012 |
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Pepper jam, flowers in the nose, silky textures and a fleshy, strawberry jam finish. 2,783 Views Tasted Aug 8, 2011 |
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2009
Andrew Murray Syrah Terra Bella Vineyard (Paso Robles)
Pepper, earth, black cherry jam, plum, coffee and herbs, rich, concentrated, ripe and filled with fat, peppery, ripe berries and jam, there is a lot to like about this wine. 2,519 Views Tasted Jun 28, 2012 |
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2008
Andrew Murray Syrah Terra Bella Vineyard (Paso Robles)
Deep color with pepper, jammy dark berry and blue fruit nose, this powerful Syrah ends with gobs of ripe black pepper, blueberries and blackberries. 1,377 Views Tasted Aug 8, 2011 |
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2008
Andrew Murray Syrah Reserve (Santa Ynez Valley)
From a blend of fruit grown in Paso Robles, and Santa Ynez, this big wine is packed with spicy blackberries, blue fruit, jam and pepper. Soft, lush and deep, the wine ends with a big mouthful of black cherry. 1,302 Views Tasted Aug 8, 2011 |
