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Amphora Wine

11 notes Sort by: Vintage - Name - Rating

2023
91
Espresso, black cherries, and chocolate open this forward, round, creamy, fresh, medium-bodied wine. I like the zesty, red berry, and chocolatey finish with its freshness, and ripe, black cherry end note. However, the wine expresses an oaky character that if it better integrates, it will be a better wine. So, let it age a year or two. Drink from 2027-2036. 90-92 Pts.

Espresso, black cherries, and chocolate open this forward, round, creamy, fresh, medium-bodied wine. I like the zesty, red berry, and chocolatey finish with its freshness, and ripe, black cherry end note. However, the wine expresses an oaky character that if it better integrates, it will be a better wine. So, let it age a year or two. Drink from 2027-2036. 90-92 Pts.

582 Views   Tasted
2022
92
Black cherries, flowers, chocolate, licorice, espresso, and smoke create the perfume. On the palate, the wine is fleshy, sweet, lush, and creamy, with a salty edge to all of the sweet, fresh, black plums, and chocolate. Drink from 2025-2038. 91-93 Pts.

Black cherries, flowers, chocolate, licorice, espresso, and smoke create the perfume. On the palate, the wine is fleshy, sweet, lush, and creamy, with a salty edge to all of the sweet, fresh, black plums, and chocolate. Drink from 2025-2038. 91-93 Pts.

1,247 Views   Tasted
2022
90
Blackberries, tobacco, flowers and currants form the core of this wine. The wine is fresh, fruity, bright and chewy, with a red currant, and herb oriented, chalky finish. Drink from 2026-2038. 89-91 Pts.

Blackberries, tobacco, flowers and currants form the core of this wine. The wine is fresh, fruity, bright and chewy, with a red currant, and herb oriented, chalky finish. Drink from 2026-2038. 89-91 Pts.

2,322 Views   Tasted
2021
90
Black cherries, cocoa, plum, espresso beans and black cherries are on the nose. On the palate, the wine is forward, soft, round, fruity and plummy, with freshness and touches of licorice and black cherries in the endnote. Drink from 2023-2036. 89-91

Black cherries, cocoa, plum, espresso beans and black cherries are on the nose. On the palate, the wine is forward, soft, round, fruity and plummy, with freshness and touches of licorice and black cherries in the endnote. Drink from 2023-2036. 89-91

1,660 Views   Tasted
2020
90
Dried flowers, savory red fruits, spice and black raspberry aromas shine easily. On the palate, the medium-bodied wine is fresh, fruity, bright and crisp, with a core of chewy red fruits with a savory, peppery, polished, dusty-textured finish with a sprig of refreshing mint in the endnote. Drink from 2023-2035.

Dried flowers, savory red fruits, spice and black raspberry aromas shine easily. On the palate, the medium-bodied wine is fresh, fruity, bright and crisp, with a core of chewy red fruits with a savory, peppery, polished, dusty-textured finish with a sprig of refreshing mint in the endnote. Drink from 2023-2035.

1,231 Views   Tasted
Savory red fruits with a touch of cedar and tobacco accompany the red berries and cassis. Medium-bodied, fresh, energetic and sweet with a nice purity to the red pit fruits on the palate and in the finish. Give this a few years in the cellar and if it fills out, it will be a better wine. 89-91 Pts

Savory red fruits with a touch of cedar and tobacco accompany the red berries and cassis. Medium-bodied, fresh, energetic and sweet with a nice purity to the red pit fruits on the palate and in the finish. Give this a few years in the cellar and if it fills out, it will be a better wine. 89-91 Pts

2,465 Views   Tasted
2020
92
Chocolate-coated blackberries, licorice, smoke, plums, blue fruit and espresso bean create the perfume. On the palate the wine is full-bodied, lush, round, concentrated and polished, finishing with silky textured, fleshy, black cherries, cocoa, coffee bean and sweet, juicy plums. The wine is produced from 100% Merlot. 91-93 Pts

Chocolate-coated blackberries, licorice, smoke, plums, blue fruit and espresso bean create the perfume. On the palate the wine is full-bodied, lush, round, concentrated and polished, finishing with silky textured, fleshy, black cherries, cocoa, coffee bean and sweet, juicy plums. The wine is produced from 100% Merlot. 91-93 Pts

2,503 Views   Tasted
2019
92
Deep in color, the wine serves up loads of coffee bean, licorice, black cherry, smoke and wet earth in the nose. On the palate, the wine is round, rich, lush, ripe, velvety and fleshy. The fresh, sweet black fruits and espresso tones keep on coming in the opulent finish. The wine is produced from 100% Merlot and is aged in about 1/3 new French oak. 91-93 Pts

Deep in color, the wine serves up loads of coffee bean, licorice, black cherry, smoke and wet earth in the nose. On the palate, the wine is round, rich, lush, ripe, velvety and fleshy. The fresh, sweet black fruits and espresso tones keep on coming in the opulent finish. The wine is produced from 100% Merlot and is aged in about 1/3 new French oak. 91-93 Pts

3,261 Views   Tasted
2019
90
The debut vintage for Franck Jugelmann in the Left Bank produced a meaty, earthy, spicy and smoky wine, with thyme, vanilla, red fruits and green leafy notes in the nose. Medium-bodied, bright, fresh, slightly crisp and with an herbal note in the red berry finish, the wine is soft and round in texture, with a piquant bite of berries in the leafy finish. 89-91 Pts

The debut vintage for Franck Jugelmann in the Left Bank produced a meaty, earthy, spicy and smoky wine, with thyme, vanilla, red fruits and green leafy notes in the nose. Medium-bodied, bright, fresh, slightly crisp and with an herbal note in the red berry finish, the wine is soft and round in texture, with a piquant bite of berries in the leafy finish. 89-91 Pts

2,199 Views   Tasted
2018
93
Dark on the nose and palate, the wine is lush, rich, ripe, fruity, fleshy and polished, with a big blast of opulent, sweet fruits on the palate and in the hedonistic finish. Give this a few years of age, allowing it to become an even better wine.

Dark on the nose and palate, the wine is lush, rich, ripe, fruity, fleshy and polished, with a big blast of opulent, sweet fruits on the palate and in the hedonistic finish. Give this a few years of age, allowing it to become an even better wine.

1,567 Views   Tasted
2018
93
Very ripe, fleshy, dense and oaky, the wine is plush, polished and packed with layers of dark red fruits, licorice, smoke, espresso and chocolate. Hedonistic in style, give this a few years of age, allowing it to become an even better wine. 92-94 Pts

Very ripe, fleshy, dense and oaky, the wine is plush, polished and packed with layers of dark red fruits, licorice, smoke, espresso and chocolate. Hedonistic in style, give this a few years of age, allowing it to become an even better wine. 92-94 Pts

1,981 Views   Tasted
2016
91
The second vintage for this 100% Merlot wine is lush, round, fleshy, forward and loaded with chocolate-covered cherries, espresso, licorice, and plum. You will be able to enjoy this young for its plushly textured, exuberant fruit. The wine reached 14.5% ABV and is aged in 30% new, French oak.

The second vintage for this 100% Merlot wine is lush, round, fleshy, forward and loaded with chocolate-covered cherries, espresso, licorice, and plum. You will be able to enjoy this young for its plushly textured, exuberant fruit. The wine reached 14.5% ABV and is aged in 30% new, French oak.

3,224 Views   Tasted