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Bonneau du Martray
3 notes Sort by: Vintage - Name - Rating
2005
Bonneau du Martray Corton-Charlemagne (Corton-Charlemagne Grand Cru)
Pure buttered popcorn overwhelms the nose when you first sniff the wine. Fresh lemon, lime and vanilla follow with coaxing. Soft and silky fruits are east to find, but the finish seems short as it ends just when it should get going. 3,890 Views Tasted Mar 8, 2014 |
1990
Bonneau du Martray Corton-Charlemagne (Corton-Charlemagne Grand Cru)
Spun gold in color, this mineral driven, citrus, floral and honey dominated wine ends with a bright, fresh, firm, lemon and grapefruit note. 2,718 Views Tasted May 7, 2014 |
1989
Bonneau du Martray Corton-Charlemagne (Corton-Charlemagne Grand Cru)
Fading, or already faded, depending on your point of view. Hints of citrus and green apple remain, the texture is soft, but you really need to look hard to find the last vestages of fruit. Drink up. 3,539 Views Tasted Oct 18, 2014 |