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1722 Wines
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2023
99
In competition for wine of the vintage, with a single swirl, you find roses violets, lilacs, black, with red cherries, espresso, cocoa, and boysenberries in the haunting aromatic profile. On the palate, the wine is silky, velvety, energetic, and lively. Instead of the weight and intensity found in the 2022, the 2023 focuses on its purity, refinement, length, vivacity, and sensual textures. The seamless finish resonates for 60 seconds, leaving you with lingering waves of incredibly sweet, and pure cherries. Part of the reason for the success of the vintage at Margaux is due to the combination of the amount of rain, and even more importantly, the timing of the rains, which helped the vines reach a better level of maturity. It is interesting to note that macerations were slow, and easy, with some vats taking 28 days due to the lower ABV levels. The wine blends 89% Cabernet Sauvignon, 5% Merlot, 4% Cabernet Franc, and 2% Petit Verdot. 13.1% ABV. 3.61 pH, 15% press wine. 41% of the crop was placed into the Grand Vin. Picking took place September 11-October 6. The length of the harvest was due to intermittent periods of rain during the harvest, so picking stopped and started, which is another key to the success in 2023. Drink from 2030-2065. 98-100 Pts.

In competition for wine of the vintage, with a single swirl, you find roses violets, lilacs, black, with red cherries, espresso, cocoa, and boysenberries in the haunting aromatic profile. On the palate, the wine is silky, velvety, energetic, and lively. Instead of the weight and intensity found in the 2022, the 2023 focuses on its purity, refinement, length, vivacity, and sensual textures. The seamless finish resonates for 60 seconds, leaving you with lingering waves of incredibly sweet, and pure cherries. Part of the reason for the success of the vintage at Margaux is due to the combination of the amount of rain, and even more importantly, the timing of the rains, which helped the vines reach a better level of maturity. It is interesting to note that macerations were slow, and easy, with some vats taking 28 days due to the lower ABV levels. The wine blends 89% Cabernet Sauvignon, 5% Merlot, 4% Cabernet Franc, and 2% Petit Verdot. 13.1% ABV. 3.61 pH, 15% press wine. 41% of the crop was placed into the Grand Vin. Picking took place September 11-October 6. The length of the harvest was due to intermittent periods of rain during the harvest, so picking stopped and started, which is another key to the success in 2023. Drink from 2030-2065. 98-100 Pts.

3,119 Views   Tasted
2023
98
Violets, tobacco, blackberries, cigar box, spice, and black cherries form the perfume. On the palate, the wine is silky, lush, polished, and fresh. There is length, purity, velvety tannins, and a racy, energetic, fruit-packed finish, with an exotic touch of cardamon in the backend that adds even more of an edge. The almost seamless finish resonates for 50 seconds. The wine blends 50% Cabernet Sauvignon, 46% Merlot, and 4% Petit Verdot. 14% ABV, 3.75 pH. The harvest took place September 11 - October 5. Waiting the few extra days in September made the difference in the wine this year. Yields are a scant 32 hectoliters per hectare. Drink from 2029-2065. 97-99 Pts.

Violets, tobacco, blackberries, cigar box, spice, and black cherries form the perfume. On the palate, the wine is silky, lush, polished, and fresh. There is length, purity, velvety tannins, and a racy, energetic, fruit-packed finish, with an exotic touch of cardamon in the backend that adds even more of an edge. The almost seamless finish resonates for 50 seconds. The wine blends 50% Cabernet Sauvignon, 46% Merlot, and 4% Petit Verdot. 14% ABV, 3.75 pH. The harvest took place September 11 - October 5. Waiting the few extra days in September made the difference in the wine this year. Yields are a scant 32 hectoliters per hectare. Drink from 2029-2065. 97-99 Pts.

2,289 Views   Tasted
2022
99
The bushel of red and black fruits initially get your attention before discovering all the violets, white flowers, cedar, and cigar box aromas in the perfume. On the palate, the wine is silky, sensuous, rich, and almost viscous. The fruit comes in layers, and does not stop building in intensity. The wine is poised between weight and lift, with an energetic finish delivering a powerful wall of cashmere-textured, red and black fruits that hold your focus for at least 60 seconds. This is a unique style for Chateau Margaux that is difficult to compare with previous vintages due to its levels of ABV and concentration. But I love it! The wine blends 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc. All the Petit Verdot was placed into Pavillon Rouge. 14.6% ABV, is the highest ABV in the history of the estate. 3.61 pH. Yields were barely 25 hectoliters per hectare. The Grand Vin was produced using only 40% of the harvest. Picking took place September 8 - September 28, making this one of the earliest starts to a vintage in the history of the estate. Drink from 2030-2065. 98-100 Pts.

The bushel of red and black fruits initially get your attention before discovering all the violets, white flowers, cedar, and cigar box aromas in the perfume. On the palate, the wine is silky, sensuous, rich, and almost viscous. The fruit comes in layers, and does not stop building in intensity. The wine is poised between weight and lift, with an energetic finish delivering a powerful wall of cashmere-textured, red and black fruits that hold your focus for at least 60 seconds. This is a unique style for Chateau Margaux that is difficult to compare with previous vintages due to its levels of ABV and concentration. But I love it! The wine blends 92% Cabernet Sauvignon, 6% Merlot, and 2% Cabernet Franc. All the Petit Verdot was placed into Pavillon Rouge. 14.6% ABV, is the highest ABV in the history of the estate. 3.61 pH. Yields were barely 25 hectoliters per hectare. The Grand Vin was produced using only 40% of the harvest. Picking took place September 8 - September 28, making this one of the earliest starts to a vintage in the history of the estate. Drink from 2030-2065. 98-100 Pts.

5,353 Views   Tasted
2022
98
With a dark, radiating purple, black hue, the wine explodes from the glass with its bouquet of lilacs, violets, roses, white flowers, cinnamon, and clove perfume. The wine is pure silk in texture, blending its salty, minerality with sweetness in the black and red fruits. But here, it its the texture, length, and purity in the fruits that stand out. The elegant, sensuous finish moves from red to black to red, with a refreshing mint note that holds your focus for over 50 seconds. The wine blends 51% Cabernet Sauvignon, 45% Merlot and 4% Petit Verdot. 14.4% ABV, 3.79 Ph. The harvest took place September 7 - October 5, making this one of the longer harvests at Palmer. Yields are a scant 22 hectoliters per hectare. Drink from 2027-2065. 97-99 Pts.

With a dark, radiating purple, black hue, the wine explodes from the glass with its bouquet of lilacs, violets, roses, white flowers, cinnamon, and clove perfume. The wine is pure silk in texture, blending its salty, minerality with sweetness in the black and red fruits. But here, it its the texture, length, and purity in the fruits that stand out. The elegant, sensuous finish moves from red to black to red, with a refreshing mint note that holds your focus for over 50 seconds. The wine blends 51% Cabernet Sauvignon, 45% Merlot and 4% Petit Verdot. 14.4% ABV, 3.79 Ph. The harvest took place September 7 - October 5, making this one of the longer harvests at Palmer. Yields are a scant 22 hectoliters per hectare. Drink from 2027-2065. 97-99 Pts.

8,824 Views   Tasted
2020
99
It is the elegance of the wine, silkiness in the tannins, and the purity in the fruits that form the character in this wine. On the palate, you find layers of sweet, refined, cherries, red plums, and black raspberries tasting like they were picked at the perfect moment and eaten in the vineyard. Texturally, the wine is incredible. The fruits are velvety, creamy, fresh, long, and rich. Everything is in balance and harmony. The finish is seamless giving you a wine that is effortless to taste. The wine blends 89% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot, and 1% Cabernet Franc, 13.5% ABV, 3.68 Ph. Drink from 2030-2060.

It is the elegance of the wine, silkiness in the tannins, and the purity in the fruits that form the character in this wine. On the palate, you find layers of sweet, refined, cherries, red plums, and black raspberries tasting like they were picked at the perfect moment and eaten in the vineyard. Texturally, the wine is incredible. The fruits are velvety, creamy, fresh, long, and rich. Everything is in balance and harmony. The finish is seamless giving you a wine that is effortless to taste. The wine blends 89% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot, and 1% Cabernet Franc, 13.5% ABV, 3.68 Ph. Drink from 2030-2060.

5,419 Views   Tasted
The purity of the fruit in the nose is striking. From there you move to notes of allspice, tobacco, roses, truffle, smoke, roasted plums, cherries and currants. Incredibly sensuous, silky and fresh, the fruit literally coats your palate with layers of velvet and silk textured berries. Intensely concentrated, weightless and effortless to drink, the wine seamlessly glides across your senses and holds with you for at least 60 seconds. This is a prodigious vintage of Chateau Margaux. The product of an early vintage, picking took place September 10 to September, 30. Yields were 36 hectoliters per hectare, with the Grand Vin produced from only 36% of the crop. The wine blends 89% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot and 1% Cabernet Franc, 13.5% ABV, 3.68 Ph. 98-100 Pts

The purity of the fruit in the nose is striking. From there you move to notes of allspice, tobacco, roses, truffle, smoke, roasted plums, cherries and currants. Incredibly sensuous, silky and fresh, the fruit literally coats your palate with layers of velvet and silk textured berries. Intensely concentrated, weightless and effortless to drink, the wine seamlessly glides across your senses and holds with you for at least 60 seconds. This is a prodigious vintage of Chateau Margaux. The product of an early vintage, picking took place September 10 to September, 30. Yields were 36 hectoliters per hectare, with the Grand Vin produced from only 36% of the crop. The wine blends 89% Cabernet Sauvignon, 8% Merlot, 2% Petit Verdot and 1% Cabernet Franc, 13.5% ABV, 3.68 Ph. 98-100 Pts

9,601 Views   Tasted
2020
98
The complex perfume stands out with its array of flowers, cinnamon, currants, cherries, cigar box, and touch of tobacco. The wine is full-bodied, deep, sensuous, silky and yes, sexy, finishing with a wealth of expansive fruit, espresso and dark cocoa that holds our focus for over 50 seconds. Drink from 2027-2060.

The complex perfume stands out with its array of flowers, cinnamon, currants, cherries, cigar box, and touch of tobacco. The wine is full-bodied, deep, sensuous, silky and yes, sexy, finishing with a wealth of expansive fruit, espresso and dark cocoa that holds our focus for over 50 seconds. Drink from 2027-2060.

7,401 Views   Tasted
Incredibly dark in color, the wine explodes with violets, boysenberry, cigar box, graphite, blackberry, plum, black cherry, toasty oak and spice. Full-bodied, with a fabulous depth of flavor, energy, purity and refinement, the wine is long, intense and silky. The finish, with its velvet-drenched layers of fruits, entices you to take another sip, simply because it is that good. The finish holds for close to 50 seconds, leaving you with a wealth of expansive fruit, espresso and dark cocoa. The wine blends 60% Cabernet Sauvignon, 36% Merlot, 3% Petit Verdot and 1% Cabernet Franc, 13.5% ABV, pH 3.74. The harvest took place September 8 - September 29. 97-99 Pts

Incredibly dark in color, the wine explodes with violets, boysenberry, cigar box, graphite, blackberry, plum, black cherry, toasty oak and spice. Full-bodied, with a fabulous depth of flavor, energy, purity and refinement, the wine is long, intense and silky. The finish, with its velvet-drenched layers of fruits, entices you to take another sip, simply because it is that good. The finish holds for close to 50 seconds, leaving you with a wealth of expansive fruit, espresso and dark cocoa. The wine blends 60% Cabernet Sauvignon, 36% Merlot, 3% Petit Verdot and 1% Cabernet Franc, 13.5% ABV, pH 3.74. The harvest took place September 8 - September 29. 97-99 Pts

8,890 Views   Tasted
2019
100
This could be the most sensual vintage of Chateau Margaux ever produced. The palate is pure silk and velvet with an incredible sense of purity and refinement. Utterly seamless, the wine glides over your palate builds, lingers, and expands for well over 60 seconds. If you have ample disposable income, buy this wine, it will be a legendary wine in the years to come. Drink from 2029-2065.

This could be the most sensual vintage of Chateau Margaux ever produced. The palate is pure silk and velvet with an incredible sense of purity and refinement. Utterly seamless, the wine glides over your palate builds, lingers, and expands for well over 60 seconds. If you have ample disposable income, buy this wine, it will be a legendary wine in the years to come. Drink from 2029-2065.

8,190 Views   Tasted
Dark garnet with purple accents in the hue tells you the wine going to be concentrated. The nose, with its showy aromatic display of lilacs, roses, herbs, cigar box, blackberries, dark red pit fruits, gun powder and violets informs you the wine is complex. On the palate, the wine is full-bodied, silky, and seductive. It starts off discreetly before moving to its sexy side. The layers of sweet, fresh, vibrant, black and red fruit come on strong and keep on going long after the wine has left the glass. The wine blends 90% Cabernet Sauvignon, 7% Merlot, 2% Cabernet Franc and 1% Petit Verdot, reaching 13.9% ABV. The Grand Vin was produced using only 37% of the harvest. Picking took place September 18 - October 10, making this a fairly leisurely harvest. 98-100 Pts

Dark garnet with purple accents in the hue tells you the wine going to be concentrated. The nose, with its showy aromatic display of lilacs, roses, herbs, cigar box, blackberries, dark red pit fruits, gun powder and violets informs you the wine is complex. On the palate, the wine is full-bodied, silky, and seductive. It starts off discreetly before moving to its sexy side. The layers of sweet, fresh, vibrant, black and red fruit come on strong and keep on going long after the wine has left the glass. The wine blends 90% Cabernet Sauvignon, 7% Merlot, 2% Cabernet Franc and 1% Petit Verdot, reaching 13.9% ABV. The Grand Vin was produced using only 37% of the harvest. Picking took place September 18 - October 10, making this a fairly leisurely harvest. 98-100 Pts

11,555 Views   Tasted
2019
98
The first thing you notice is the showy display of lilacs and roses before moving on to the currants, plums, cigar wrapper, black cherries and earthy nuances. As captivating as the perfume is, it is the sensuous, rich, silky, elegant, fresh, vibrant palate presence with its layers of perfectly ripe, black and red fruits. There is length, lift and longevity here with a vibrancy that resonates. The finish builds and expands as the fruits linger. Like all great vintages of Palmer, give this time to develop allowing the wine to gain complexity and additional nuances. This should age effortlessly for decades. Drink from 2032-2060.

The first thing you notice is the showy display of lilacs and roses before moving on to the currants, plums, cigar wrapper, black cherries and earthy nuances. As captivating as the perfume is, it is the sensuous, rich, silky, elegant, fresh, vibrant palate presence with its layers of perfectly ripe, black and red fruits. There is length, lift and longevity here with a vibrancy that resonates. The finish builds and expands as the fruits linger. Like all great vintages of Palmer, give this time to develop allowing the wine to gain complexity and additional nuances. This should age effortlessly for decades. Drink from 2032-2060.

16,224 Views   Tasted
2018
100
Perfectly poised between opulent and refined, rich and elegant, this is a beautiful example of Chateau Margaux with intense notes of lilacs, violets, cigar box, red fruits and espresso. The palate has concentration, but there is also freshness and depth of flavor, so the silky textured wine is light on its feet and effortless to drink. The seamless finish provides great energy, soft, silky tannins and a gorgeous sense of purity to the fruit that does not want to quit. Made from a blend of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, 14% ABV.

Perfectly poised between opulent and refined, rich and elegant, this is a beautiful example of Chateau Margaux with intense notes of lilacs, violets, cigar box, red fruits and espresso. The palate has concentration, but there is also freshness and depth of flavor, so the silky textured wine is light on its feet and effortless to drink. The seamless finish provides great energy, soft, silky tannins and a gorgeous sense of purity to the fruit that does not want to quit. Made from a blend of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, 14% ABV.

15,456 Views   Tasted
Deep in color with an intense, dark ruby hue, the nose offers violets, lilacs, espresso, wet earth and cigar wrapper along with ripe, deep red fruits. There is freshness and soft, silky vibrant tannins. The wine feels quite powerful in the moment and its classic design reminds me of 2005. This is not going to be fun to taste young but with Chateau Margaux patience is always a virtue. Made from a blend of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, the wine reached 14% ABV. The Grand Vin was produced using only 36% of the harvest. Picking commenced September 17, finishing October 13. 97-99 Pts

Deep in color with an intense, dark ruby hue, the nose offers violets, lilacs, espresso, wet earth and cigar wrapper along with ripe, deep red fruits. There is freshness and soft, silky vibrant tannins. The wine feels quite powerful in the moment and its classic design reminds me of 2005. This is not going to be fun to taste young but with Chateau Margaux patience is always a virtue. Made from a blend of 90% Cabernet Sauvignon, 4% Merlot, 4% Cabernet Franc and 2% Petit Verdot, the wine reached 14% ABV. The Grand Vin was produced using only 36% of the harvest. Picking commenced September 17, finishing October 13. 97-99 Pts

15,684 Views   Tasted
2018
100
Inky dark in color, the wine is fully opaque. On the palate you find an incredibly concentrated, fresh, vibrant, lively, opulent and refined, wine, which is a rare combination. Texturally, this is all silk and velvet hitting every nook and cranny of your taste receptors. The violet infused, earthy, deep perfume along with the layers of decadently ripe, sweet, lush fruits is impossible to resist. There is a gorgeous sense of purity that shines though on the finish making this even better. The finish with all its plum, dark cherry, cocoa and boysenberry exceeds the 60 second mark. This is a legendary vintage for Palmer. But give it time. It is easy to enjoy this in its youth, but its best days are in the future, so give it 12-15 years of age and enjoy it for at least 2 decades or more after that. Blended from 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot, 14.3% ABV, .the yields were shockingly low at only 11 hectoliters per hectare -- conceding only one cluster per vine --the exact same yield Palmer experienced in 1961!

Inky dark in color, the wine is fully opaque. On the palate you find an incredibly concentrated, fresh, vibrant, lively, opulent and refined, wine, which is a rare combination. Texturally, this is all silk and velvet hitting every nook and cranny of your taste receptors. The violet infused, earthy, deep perfume along with the layers of decadently ripe, sweet, lush fruits is impossible to resist. There is a gorgeous sense of purity that shines though on the finish making this even better. The finish with all its plum, dark cherry, cocoa and boysenberry exceeds the 60 second mark. This is a legendary vintage for Palmer. But give it time. It is easy to enjoy this in its youth, but its best days are in the future, so give it 12-15 years of age and enjoy it for at least 2 decades or more after that. Blended from 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot, 14.3% ABV, .the yields were shockingly low at only 11 hectoliters per hectare -- conceding only one cluster per vine --the exact same yield Palmer experienced in 1961!

7,269 Views   Tasted
The color of a dark, almost opaque ruby gemstone, this is the densest vintage Palmer has ever produced. However, the wine is not heavy, it is light on its feet. Opulently styled, this is velvet instead of silk. There is more darkness in the fruit than you usually encounter here, along with a chalky minerality in the finish. The end note with its ocean of boysenberry, dark cocoa and black plum liqueur, vibrantly coats your mouth, palate, teeth and gums and stays there for over 60 seconds! The wine was made from 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot. The harvest took place September 13 to October 15 and the wine reached 14.3% with a pH 3.83. Due to severe attacks of downy mildew in 2018, the yields were shockingly low at only 11 hectoliters per hectare -- conceding only one cluster per vine --the exact same yield Palmer experienced in 1961! No Alter Ego was produced in 2018. If you have the disposable income, this is one of the great vintages of Chateau Palmer. 98-100 Pts

The color of a dark, almost opaque ruby gemstone, this is the densest vintage Palmer has ever produced. However, the wine is not heavy, it is light on its feet. Opulently styled, this is velvet instead of silk. There is more darkness in the fruit than you usually encounter here, along with a chalky minerality in the finish. The end note with its ocean of boysenberry, dark cocoa and black plum liqueur, vibrantly coats your mouth, palate, teeth and gums and stays there for over 60 seconds! The wine was made from 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot. The harvest took place September 13 to October 15 and the wine reached 14.3% with a pH 3.83. Due to severe attacks of downy mildew in 2018, the yields were shockingly low at only 11 hectoliters per hectare -- conceding only one cluster per vine --the exact same yield Palmer experienced in 1961! No Alter Ego was produced in 2018. If you have the disposable income, this is one of the great vintages of Chateau Palmer. 98-100 Pts

8,486 Views   Tasted
2018
98
A contender for the finest vintage of Rauzan Segla ever produced, the wine hits all the right notes starting with its complex perfume which is already showing off its lilacs, violets, tobacco leaf, forest floor, espresso and array of red and black fruits. On the palate, the wine really shines due to its depth of flavor, power, concentration, sensuous, elegant textures and its silk and velvet wrapped finish clocking in at 60 seconds, or more. Give it ten years or just a bit longer and this beauty will shine for 2-3 decades after that. The wine blends 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot 14% ABV.

A contender for the finest vintage of Rauzan Segla ever produced, the wine hits all the right notes starting with its complex perfume which is already showing off its lilacs, violets, tobacco leaf, forest floor, espresso and array of red and black fruits. On the palate, the wine really shines due to its depth of flavor, power, concentration, sensuous, elegant textures and its silk and velvet wrapped finish clocking in at 60 seconds, or more. Give it ten years or just a bit longer and this beauty will shine for 2-3 decades after that. The wine blends 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot 14% ABV.

10,037 Views   Tasted
Inky garnet with purple accents in the hue, the depth of color reveals only part of the story. The perfume, with its violets, espresso, smoke, tobacco leaf and a sea of stand out ripe, dark red fruits ranging from blackberry to plum. On the palate, the wine is plush, dense and full-bodied yet it glides. Already expressive in the nose and mouth, the finish matches perfectly with its outstanding level of purity, extract and freshness. Is this better than the majestic 2015 or the strong 2016? Perhaps it is! I'm waiting for a blind tasting. Give it ten years or just a bit longer and this beauty will shine for decades after that. The wine was produced from blending 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot, reaching 14.0% ABV with a pH of 3.8. The harvest took place September 12 to October 11. The Grand Vin was made from 45% of the harvest. 97-99 Pts

Inky garnet with purple accents in the hue, the depth of color reveals only part of the story. The perfume, with its violets, espresso, smoke, tobacco leaf and a sea of stand out ripe, dark red fruits ranging from blackberry to plum. On the palate, the wine is plush, dense and full-bodied yet it glides. Already expressive in the nose and mouth, the finish matches perfectly with its outstanding level of purity, extract and freshness. Is this better than the majestic 2015 or the strong 2016? Perhaps it is! I'm waiting for a blind tasting. Give it ten years or just a bit longer and this beauty will shine for decades after that. The wine was produced from blending 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot, reaching 14.0% ABV with a pH of 3.8. The harvest took place September 12 to October 11. The Grand Vin was made from 45% of the harvest. 97-99 Pts

10,617 Views   Tasted
2016
100
Still showing the color of a barrel sample, the wine is full bodied, silky, polished, fresh, vibrant and pure. The wine tastes as if you ran into the vineyard and grabbed a handful of grapes off the vine, and you ate them just moments before they were crushed. The fruit has so much purity, energy and sensuality, it is impossible not to go back to the glass for another sniff, swirl and sip. Another interesting point is the addition of a gentle chalky minerality in the finish, adding a beautiful layer to the complexity. This is easily one of the great vintages of Chateau Palmer and will age for decades with no effort.

Still showing the color of a barrel sample, the wine is full bodied, silky, polished, fresh, vibrant and pure. The wine tastes as if you ran into the vineyard and grabbed a handful of grapes off the vine, and you ate them just moments before they were crushed. The fruit has so much purity, energy and sensuality, it is impossible not to go back to the glass for another sniff, swirl and sip. Another interesting point is the addition of a gentle chalky minerality in the finish, adding a beautiful layer to the complexity. This is easily one of the great vintages of Chateau Palmer and will age for decades with no effort.

9,528 Views   Tasted
2016
99
A bright, red, fresh vintage, the wine provides lift, energy and a nice pop in the red berries. Silky, elegant, lifted and long, there is a gorgeous purity to the black raspberry, black currant and red berry palate. You are going to need to wait for this beauty to develop, as the wine has a lot of structure and freshness that needs to round out. The wine was made from a blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Merlot and 1% Petit Verdot.

A bright, red, fresh vintage, the wine provides lift, energy and a nice pop in the red berries. Silky, elegant, lifted and long, there is a gorgeous purity to the black raspberry, black currant and red berry palate. You are going to need to wait for this beauty to develop, as the wine has a lot of structure and freshness that needs to round out. The wine was made from a blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Merlot and 1% Petit Verdot.

14,427 Views   Tasted
2015
100
Deep, shiny, dark ruby in color, this rocks as soon as the wine is out of the gate, or should I say out of the bottle and into your glass. Cherry blossoms and lilacs make it seem as though you are in a flower shop. On the palate, the wine is rich, full bodied and concentrated, yet the wine is light on its feet. There is a purity in the fruit that is off the hook. There is a sensuous, textural quality that makes it so you cannot help but take another sip, to make sure the experience is real, and because it is so good! The wine is a testament to Paul Pontallier, as this is in some ways, a culmination of his life's work.

Deep, shiny, dark ruby in color, this rocks as soon as the wine is out of the gate, or should I say out of the bottle and into your glass. Cherry blossoms and lilacs make it seem as though you are in a flower shop. On the palate, the wine is rich, full bodied and concentrated, yet the wine is light on its feet. There is a purity in the fruit that is off the hook. There is a sensuous, textural quality that makes it so you cannot help but take another sip, to make sure the experience is real, and because it is so good! The wine is a testament to Paul Pontallier, as this is in some ways, a culmination of his life's work.

18,144 Views   Tasted
The color of a dark, blood red ruby, this wine makes a powerful opening statement. On the nose, the luscious inhale as the door to the flower shop opens, a row of Spanish cedar cigar boxes still filled with a stash of Cohiba, the not-too-sweet aromatics of cherry pipe tobacco -- all combined with cherries, licorice, forest floor, creamy espresso and blackberry liqueur. On the palate, the wine melts into a buttery wealth of fresh fruit, gratifying tannins and a finish that saunters, taking it’s time to linger close to 60 seconds while slowly expanding at the same time. Rich without being heavy, this wine is aristocratic and refined. This wine is deceptively easy to taste, and if it puts on weight during the aging period, which it probably will, it should hit triple digits. Produced from a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and 2% Petit Verdot, the wine reached 13.5% ABV with a pH of 3.65. 13.5% is the highest level of ABV ever recorded at Margaux; the previous high was 13.1%, achieved in 2010. This represents 35% of the harvest. The picking took place from September 18 to October 6. 98-100 Pts

The color of a dark, blood red ruby, this wine makes a powerful opening statement. On the nose, the luscious inhale as the door to the flower shop opens, a row of Spanish cedar cigar boxes still filled with a stash of Cohiba, the not-too-sweet aromatics of cherry pipe tobacco -- all combined with cherries, licorice, forest floor, creamy espresso and blackberry liqueur. On the palate, the wine melts into a buttery wealth of fresh fruit, gratifying tannins and a finish that saunters, taking it’s time to linger close to 60 seconds while slowly expanding at the same time. Rich without being heavy, this wine is aristocratic and refined. This wine is deceptively easy to taste, and if it puts on weight during the aging period, which it probably will, it should hit triple digits. Produced from a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and 2% Petit Verdot, the wine reached 13.5% ABV with a pH of 3.65. 13.5% is the highest level of ABV ever recorded at Margaux; the previous high was 13.1%, achieved in 2010. This represents 35% of the harvest. The picking took place from September 18 to October 6. 98-100 Pts

11,624 Views   Tasted
2015
100
This is extraordinary. The wine is so silky, it is effortless to taste and drink. The fruits paint your palate. But the wine is light on its feet. Sensuous, sexy and racy, the fruit offers a melange of red and black cherries, plums. In the finish you find a griotte sensation that sticks with you for close to 60 seconds. This perfect mix of elegance and purity should age effortlessly for decades.

This is extraordinary. The wine is so silky, it is effortless to taste and drink. The fruits paint your palate. But the wine is light on its feet. Sensuous, sexy and racy, the fruit offers a melange of red and black cherries, plums. In the finish you find a griotte sensation that sticks with you for close to 60 seconds. This perfect mix of elegance and purity should age effortlessly for decades.

9,771 Views   Tasted
Rich in color, the attention-seeking nose pops with truffle, tobacco, black cherries, cigar box, plum and cocoa. Silk and velvet textures with polished tannins, juicy, sweet, fresh, pure plums and a finish that builds as it lingers. This sublime wine was produced from a blend of 50% Cabernet Sauvignon, 44% Merlot and 6% Petit Verdot, reaching 14% ABV with a pH of 3.85. Currently being aged in 65% new French oak barrels, the wine represents 50% of the harvest, which took place between September 22 and October 7. The second year produced using only 100% biodynamic farming techniques has created one of the great vintages for Palmer of all time! With age, like all the top vintages for the estate, this will prove to be an extraordinary wine! 97 - 98 Pts

Rich in color, the attention-seeking nose pops with truffle, tobacco, black cherries, cigar box, plum and cocoa. Silk and velvet textures with polished tannins, juicy, sweet, fresh, pure plums and a finish that builds as it lingers. This sublime wine was produced from a blend of 50% Cabernet Sauvignon, 44% Merlot and 6% Petit Verdot, reaching 14% ABV with a pH of 3.85. Currently being aged in 65% new French oak barrels, the wine represents 50% of the harvest, which took place between September 22 and October 7. The second year produced using only 100% biodynamic farming techniques has created one of the great vintages for Palmer of all time! With age, like all the top vintages for the estate, this will prove to be an extraordinary wine! 97 - 98 Pts

6,365 Views   Tasted
2015
98
The intense floral display in the nose is on fire and is made even better with the addition of sweet currants, smoke, blackberries, and earth. As good as the perfume is, it is on the palate, with its layers of silky, energetic, rich, elegant red and black fruits that is the show stopper here. Still young, but in a nice place to pop a cork if you prefer wines more on the fruit, than on the secondary side. Drink from 2023-2055.

The intense floral display in the nose is on fire and is made even better with the addition of sweet currants, smoke, blackberries, and earth. As good as the perfume is, it is on the palate, with its layers of silky, energetic, rich, elegant red and black fruits that is the show stopper here. Still young, but in a nice place to pop a cork if you prefer wines more on the fruit, than on the secondary side. Drink from 2023-2055.

7,332 Views   Tasted
Incredibly polished and silky on the palate, the wine is deep, concentrated, luscious and sexy. Even though this is just a baby in terms of its evolution, the wine already offers flowers, spice box, licorice and sweet blackberry aromas. Full bodied, with the tanninsnd structure to age for decades, the wine offers purity of fruit, energy and complexity. The finish remains with you for at least 50 seconds! This could be the best wine the estate has ever produced.

Incredibly polished and silky on the palate, the wine is deep, concentrated, luscious and sexy. Even though this is just a baby in terms of its evolution, the wine already offers flowers, spice box, licorice and sweet blackberry aromas. Full bodied, with the tanninsnd structure to age for decades, the wine offers purity of fruit, energy and complexity. The finish remains with you for at least 50 seconds! This could be the best wine the estate has ever produced.

11,951 Views   Tasted
I've tasted this wine multiple times, from barrel and bottle, and each time it has shown improvement. Liquid silk on the palate, the wine is deep, concentrated, luscious and sexy. It is full bodied, with the tannins to age for decades. But these tannins are velvet textured. The wine offers purity of fruit, energy and complexity. This could be the best wine the estate has ever produced.

I've tasted this wine multiple times, from barrel and bottle, and each time it has shown improvement. Liquid silk on the palate, the wine is deep, concentrated, luscious and sexy. It is full bodied, with the tannins to age for decades. But these tannins are velvet textured. The wine offers purity of fruit, energy and complexity. This could be the best wine the estate has ever produced.

12,633 Views   Tasted
2010
100
The perfume teases you with its depth and intensity of what’s to come with its aromas of violets, smoky oak, licorice, earth, vanilla and mélange of dark berries. From the first sip, the wine coats your palate and taste buds with pure, fresh, rich, thick, polished blackberries, silky tannins and a finish that builds and expands for close to 60 seconds! The wine continued to build and expand in the glass for the two hours we spent with the wine over lunch.

The perfume teases you with its depth and intensity of what’s to come with its aromas of violets, smoky oak, licorice, earth, vanilla and mélange of dark berries. From the first sip, the wine coats your palate and taste buds with pure, fresh, rich, thick, polished blackberries, silky tannins and a finish that builds and expands for close to 60 seconds! The wine continued to build and expand in the glass for the two hours we spent with the wine over lunch.

16,179 Views   Tasted
Deep purple in color, the wine offers a pungent nose of violets, cassis, smoke, oak, tobacco, earth and fresh picked blackberries. This rich, concentrated, velvet drenched, lush, opulent wine coats your palate with layers of pure silk. The long, precise finish is filled with crème de cassis, boysenberry and plums.

Deep purple in color, the wine offers a pungent nose of violets, cassis, smoke, oak, tobacco, earth and fresh picked blackberries. This rich, concentrated, velvet drenched, lush, opulent wine coats your palate with layers of pure silk. The long, precise finish is filled with crème de cassis, boysenberry and plums.

17,452 Views   Tasted
2010 Margaux - A blend of 90% Cabernet Sauvignon, 7% Merlot and equal parts Cabernet Franc and Petit Verdot, the wine is defined in part because of the effective low yields. Only 38% of the harvest was included in the Grand Vin. The rest of the harvest was divided as follows. An equal portion of 38% went into Pavillon Rouge. The remaining wine was divided between their third and the new fourth wine. 210 marks what could be the lowest production ever recorded in Chateau Margaux. . Deep ruby on color, with an enticing perfume filled with smoke, cedar, cassis, violets, oak, tobacco, spice and black raspberries. But that’s not where the excitement is found. In the mouth, pure elegance, silk, satin and velvet, incredibly plush, refined, polished and long, this intensely pure Cabernet Sauvignon based wine remains on your palate for at least 60 seconds. 2010 Chateau Margaux exemplifies precision, purity, balance and elegance with a seamless finish. Everything is in balance with perfect harmony. 98-100 Pts

2010 Margaux - A blend of 90% Cabernet Sauvignon, 7% Merlot and equal parts Cabernet Franc and Petit Verdot, the wine is defined in part because of the effective low yields. Only 38% of the harvest was included in the Grand Vin. The rest of the harvest was divided as follows. An equal portion of 38% went into Pavillon Rouge. The remaining wine was divided between their third and the new fourth wine. 210 marks what could be the lowest production ever recorded in Chateau Margaux. . Deep ruby on color, with an enticing perfume filled with smoke, cedar, cassis, violets, oak, tobacco, spice and black raspberries. But that’s not where the excitement is found. In the mouth, pure elegance, silk, satin and velvet, incredibly plush, refined, polished and long, this intensely pure Cabernet Sauvignon based wine remains on your palate for at least 60 seconds. 2010 Chateau Margaux exemplifies precision, purity, balance and elegance with a seamless finish. Everything is in balance with perfect harmony. 98-100 Pts

10,060 Views   Tasted
2009
100
If you are wondering what heaven in a glass feel, smells and tastes like, look no further. This is everything a great wine needs. The texture is pure silk and velvet. And speaking of purity, the fruit delivers that in spades. The sensual texture really brings everything together. If you have a bottle and can wait another decade, as good as this is today, it will be even better!

If you are wondering what heaven in a glass feel, smells and tastes like, look no further. This is everything a great wine needs. The texture is pure silk and velvet. And speaking of purity, the fruit delivers that in spades. The sensual texture really brings everything together. If you have a bottle and can wait another decade, as good as this is today, it will be even better!

6,385 Views   Tasted
Pure lush, sensual sexy textures leave your speechless. Powerful, yet light on its feet, everything is in balance and harmony Layers of opulent, silky, perfectly ripe fruits end with sensations of sweet, black cherries and chocolate that lingers for close to 60 seconds. If I had the money, I'd be all over this wine. I hope my richer friends buy this so I can taste it over the next several decades.

Pure lush, sensual sexy textures leave your speechless. Powerful, yet light on its feet, everything is in balance and harmony Layers of opulent, silky, perfectly ripe fruits end with sensations of sweet, black cherries and chocolate that lingers for close to 60 seconds. If I had the money, I'd be all over this wine. I hope my richer friends buy this so I can taste it over the next several decades.

11,065 Views   Tasted
Truffle, blackberry liqueur, licorice, black cherry, flowers, molten earth, tobacco smoke and 5 spice. There is richness and purity if fruit that is hauntingly beautiful. Refined, powerful and intense, this opulent wine is pure silk and velvet. The supple finish tastes like perfectly ripe fruit just picked from the vine at the exact moment to obtain maximum ripeness. From a blend of 87% Cabernet Sauvignon, 9% Merlot and equalt parts Petit Verdot and Cabernet Franc, there is not a single hard edge to be found. Flawless and sensuous, I finished every drop in my glass! If I had time, I would have stayed and finished the bottle.

Truffle, blackberry liqueur, licorice, black cherry, flowers, molten earth, tobacco smoke and 5 spice. There is richness and purity if fruit that is hauntingly beautiful. Refined, powerful and intense, this opulent wine is pure silk and velvet. The supple finish tastes like perfectly ripe fruit just picked from the vine at the exact moment to obtain maximum ripeness. From a blend of 87% Cabernet Sauvignon, 9% Merlot and equalt parts Petit Verdot and Cabernet Franc, there is not a single hard edge to be found. Flawless and sensuous, I finished every drop in my glass! If I had time, I would have stayed and finished the bottle.

11,348 Views   Tasted
Complicated aromatics of sandalwood, spice, earth, boysenberry, tobacco, smoke and dark berries require little effort to be discovered. On the palate, this opulent, sexy, rich, supple wine feels like pure silk as it drapes over your palate. Fresh, pure and intense, this majestic Bordeaux wine expands on your palate for close to sixty seconds! The wine will be bottled in August.

Complicated aromatics of sandalwood, spice, earth, boysenberry, tobacco, smoke and dark berries require little effort to be discovered. On the palate, this opulent, sexy, rich, supple wine feels like pure silk as it drapes over your palate. Fresh, pure and intense, this majestic Bordeaux wine expands on your palate for close to sixty seconds! The wine will be bottled in August.

10,674 Views   Tasted
2009 Margaux pops from the glass with aromas of spice, incense, espresso, cassis, and juicy dark berries. Full bodied and intense. According to Paul Pontallier, the wine is more tannic than both the 1986 and the 2005. Neither the tannin nor ABV dominates because of the concentrated sweet fruit. The wine finishes with a purity and essence of cassis and dark berries. 98-100 Pts

2009 Margaux pops from the glass with aromas of spice, incense, espresso, cassis, and juicy dark berries. Full bodied and intense. According to Paul Pontallier, the wine is more tannic than both the 1986 and the 2005. Neither the tannin nor ABV dominates because of the concentrated sweet fruit. The wine finishes with a purity and essence of cassis and dark berries. 98-100 Pts

12,250 Views   Tasted
2009
99
Just starting to knock on the door of secondary aromatics, you can peek into the wine and find truffle, flowers, tobacco leaf, smoked cherries and spice. But that is only the beginning. Once you taste the wine and you feel those sensuous textures as the wine glides across your palate, you know this is special. The wine has more than ample density, but it is not heavy. The lift in the mid-palate keeps all those layers of ripe, dark red, earthy fruits alive. Vibrant, elegant and silky, the end note remains with you for at least 50 seconds or more. If you like more youthful fruit in your wine, you can drink this now. If you want to enjoy the wine as it heads to its peak, give it another decade of rest. This should age effortlessly for decades.

Just starting to knock on the door of secondary aromatics, you can peek into the wine and find truffle, flowers, tobacco leaf, smoked cherries and spice. But that is only the beginning. Once you taste the wine and you feel those sensuous textures as the wine glides across your palate, you know this is special. The wine has more than ample density, but it is not heavy. The lift in the mid-palate keeps all those layers of ripe, dark red, earthy fruits alive. Vibrant, elegant and silky, the end note remains with you for at least 50 seconds or more. If you like more youthful fruit in your wine, you can drink this now. If you want to enjoy the wine as it heads to its peak, give it another decade of rest. This should age effortlessly for decades.

5,496 Views   Tasted
2005
99
Still youthful, the wine is intensely concentrated, full, deep and rich. Aromatically, this is off the hook with its floral nature, you also find spice box, herbs, tobacco leaf and a bushel of red and black fruits. Long, deep and intense, the fruit is sweet, ripe and fresh, finishing with vibrancy, length and purity. But time will make this a better experience, so give it at least 7 more years in the cellar and enjoy it over the next 3-4 decades after that.

Still youthful, the wine is intensely concentrated, full, deep and rich. Aromatically, this is off the hook with its floral nature, you also find spice box, herbs, tobacco leaf and a bushel of red and black fruits. Long, deep and intense, the fruit is sweet, ripe and fresh, finishing with vibrancy, length and purity. But time will make this a better experience, so give it at least 7 more years in the cellar and enjoy it over the next 3-4 decades after that.

5,891 Views   Tasted
Intoxicating scents of caramel, violets, smoke, licorice, plum and maraschino cherries take almost no time to find. Pure silk and velvet on the palate, the wine is seriously concentrated with an elegant, refined, fresh, tannic, rich, well defined, profile that has a lot more to say than it lets on for the moment. If I had to sum the wine up in a single word, compelling wold not do it justice. 5-10 years will add a lot to this already sublime wine.

Intoxicating scents of caramel, violets, smoke, licorice, plum and maraschino cherries take almost no time to find. Pure silk and velvet on the palate, the wine is seriously concentrated with an elegant, refined, fresh, tannic, rich, well defined, profile that has a lot more to say than it lets on for the moment. If I had to sum the wine up in a single word, compelling wold not do it justice. 5-10 years will add a lot to this already sublime wine.

17,788 Views   Tasted
The nose was pure blackberry liqueur, flowers and spices. The palate experiences incredible layers of sweet, concentrated, sexy polished, ripe fruit finishing with a blast of black cherry, blackberry, chocolate and spice. This wine is very special. The texture is off the charts! This is incredibly fresh and lush with an amazing purity of fruit. This wine is absolutely seamless.

The nose was pure blackberry liqueur, flowers and spices. The palate experiences incredible layers of sweet, concentrated, sexy polished, ripe fruit finishing with a blast of black cherry, blackberry, chocolate and spice. This wine is very special. The texture is off the charts! This is incredibly fresh and lush with an amazing purity of fruit. This wine is absolutely seamless.

17,875 Views   Tasted
2005
99
Another fabulous showing for this stunning wine. Sensuous, silky, fresh, pure and concentrated, this supple textured, heavily perfumed, silky, pure, rich, cashmere, refined wine can be enjoyed now and over the next 2-3 decades!

Another fabulous showing for this stunning wine. Sensuous, silky, fresh, pure and concentrated, this supple textured, heavily perfumed, silky, pure, rich, cashmere, refined wine can be enjoyed now and over the next 2-3 decades!

7,722 Views   Tasted
Sexy in its texture and boquet. The nose has this blackberry liqueur motif, with a great purity of fruit. The addition of spice box, cedar, tobacco and floral elements just increases the complexity. Silk and velvet textures accompany the wealth of sweet, ripe fruits. Due to its velvet nature, you can enjoy this now, but patient consumers that are willing to wait another 5 year or so, will be amply rewarded.

Sexy in its texture and boquet. The nose has this blackberry liqueur motif, with a great purity of fruit. The addition of spice box, cedar, tobacco and floral elements just increases the complexity. Silk and velvet textures accompany the wealth of sweet, ripe fruits. Due to its velvet nature, you can enjoy this now, but patient consumers that are willing to wait another 5 year or so, will be amply rewarded.

9,288 Views   Tasted
The wine pops with an attention seeking nose of truffle, cigar box, licorice, wet earth that are the first thing you notice. I took my first taste and right off the bat, there was no way I was spitting this beauty. I really cannot say if it was the pure silk and velvet, texture, or the wealth of perfectly ripe, sweet fruits that won me over. Frankly, it was so good, I did not care. All I wanted was more wine in my glass. I reached for the bottle and poured it too! The wine was made from a blend of October % Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot. The harvest took place from September 22 to October 7.

The wine pops with an attention seeking nose of truffle, cigar box, licorice, wet earth that are the first thing you notice. I took my first taste and right off the bat, there was no way I was spitting this beauty. I really cannot say if it was the pure silk and velvet, texture, or the wealth of perfectly ripe, sweet fruits that won me over. Frankly, it was so good, I did not care. All I wanted was more wine in my glass. I reached for the bottle and poured it too! The wine was made from a blend of October % Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot. The harvest took place from September 22 to October 7.

9,815 Views   Tasted
2003
98
Flamboyant, opulent, rich, full-bodied, showy styled Margaux that is about as hedonistic as you can get. Precocious, so you can enjoy it today, or feel free to age it for another decade or 2, this is a gorgeous wine from start to finish.

Flamboyant, opulent, rich, full-bodied, showy styled Margaux that is about as hedonistic as you can get. Precocious, so you can enjoy it today, or feel free to age it for another decade or 2, this is a gorgeous wine from start to finish.

4,740 Views   Tasted
Just a gorgeous wine that's a pleasure to drink. Opulent, flamboyant and showy, there is good concentration, length, lush textures and silky tannins. There is no touch of heat or overripeness. It's in a good spot today and there is plenty left in the tank for improvement.

Just a gorgeous wine that's a pleasure to drink. Opulent, flamboyant and showy, there is good concentration, length, lush textures and silky tannins. There is no touch of heat or overripeness. It's in a good spot today and there is plenty left in the tank for improvement.

6,971 Views   Tasted
Opulent, silky, lush and sensuous, the wine is concentrated, deep, long and yes, it is also fresh, The layers of perfectly ripe, velvet-textured fruits come at you in layers. The wine is refined and intense.

Opulent, silky, lush and sensuous, the wine is concentrated, deep, long and yes, it is also fresh, The layers of perfectly ripe, velvet-textured fruits come at you in layers. The wine is refined and intense.

6,902 Views   Tasted
Lush, sensuous, rich, opulent and perhaps decadent levels of perfectly ripe fruits are impossible not to get caught up in. Length, purity, seamlessness and textural delights are what you will find here. This is one of the top wines of a mixed vintage and a great Margaux.

Lush, sensuous, rich, opulent and perhaps decadent levels of perfectly ripe fruits are impossible not to get caught up in. Length, purity, seamlessness and textural delights are what you will find here. This is one of the top wines of a mixed vintage and a great Margaux.

6,575 Views   Tasted
If you are a fan of Chateau Margaux, and you have the funds, this is a wine you need in your cellar! Pure silk and velvet textures, lush, opulent tannins, incredible depth of flavor, concentration and length, the perfectly ripe fruit that fills your mouth, is absolutely decadent. While young, there is such a wealth of ripe fruit and the tannins are so soft and polished, you can drink this now. Or, feel free to lay it down in your cellar for another decade. This is one of those unique wines that leaves you thinking about it, long after the wine has left your glass and gone to where it was intended to be.

If you are a fan of Chateau Margaux, and you have the funds, this is a wine you need in your cellar! Pure silk and velvet textures, lush, opulent tannins, incredible depth of flavor, concentration and length, the perfectly ripe fruit that fills your mouth, is absolutely decadent. While young, there is such a wealth of ripe fruit and the tannins are so soft and polished, you can drink this now. Or, feel free to lay it down in your cellar for another decade. This is one of those unique wines that leaves you thinking about it, long after the wine has left your glass and gone to where it was intended to be.

7,964 Views   Tasted
Truffle, coffee bean, licorice, spice, roasted blackberries and cherry blossoms. Pure , sensuality, with fruit drenched in velvet and silky tannins, with a long, fresh, sweet black cherry finish. This is still young and while the wine is delicious to drink today, this is going to get better and better with time. This is a contender for the wine of the Left Bank and of the vintage!

Truffle, coffee bean, licorice, spice, roasted blackberries and cherry blossoms. Pure , sensuality, with fruit drenched in velvet and silky tannins, with a long, fresh, sweet black cherry finish. This is still young and while the wine is delicious to drink today, this is going to get better and better with time. This is a contender for the wine of the Left Bank and of the vintage!

9,502 Views   Tasted
Compelling in every way, 2003 Margaux has it all! A fragrance that grabs you with its smoke, caramel, truffle, blackberry, floral, forest floor and cedar wood scents. The thick, rich, silky palate pairs intensity and purity. The wine is deep, fresh and complex. This will be a legendary vintage in a decade or two.

Compelling in every way, 2003 Margaux has it all! A fragrance that grabs you with its smoke, caramel, truffle, blackberry, floral, forest floor and cedar wood scents. The thick, rich, silky palate pairs intensity and purity. The wine is deep, fresh and complex. This will be a legendary vintage in a decade or two.

10,254 Views   Tasted
2000
100
Now, you are talking. This is a heat-stopping vintage of Margaux. The perfume, with its lavender, lilacs, currants, plums, cedar and tobacco hits you. But it is the rich, opulent, silky, sensuous, multi-layered palate presence with its seamless finish that steals the show. Drink this now, or age it for 2-3-4 decades!

Now, you are talking. This is a heat-stopping vintage of Margaux. The perfume, with its lavender, lilacs, currants, plums, cedar and tobacco hits you. But it is the rich, opulent, silky, sensuous, multi-layered palate presence with its seamless finish that steals the show. Drink this now, or age it for 2-3-4 decades!

6,241 Views   Tasted
What a wine! Mind-blowing in every sense of the word. The nose, with its explosion of earth, flowers, tobacco leaf, ripe red and dark fruits grabs you. But the magic happens as soon as the wine hits your palate, coating every inch of your taste receptors with layers of fruit that just do not quit. The finish moves past the 60 second mark with ease. This is stunning today and will be even better in 10-20 or perhaps more years.

What a wine! Mind-blowing in every sense of the word. The nose, with its explosion of earth, flowers, tobacco leaf, ripe red and dark fruits grabs you. But the magic happens as soon as the wine hits your palate, coating every inch of your taste receptors with layers of fruit that just do not quit. The finish moves past the 60 second mark with ease. This is stunning today and will be even better in 10-20 or perhaps more years.

9,591 Views   Tasted
One of the best bottles of this vintage I can recall tasting. This continues to soften, fill out and add nuances to the concentrated, lush, rich, full, floral, pure style of the vintage. With a genuine depth of flavor, rich, silky textures and soft tannins, the sweet, deep red fruits in the finish hang with you for close to 60 seconds. By 2025, this should enter its plateau of maturity and will offer pleasure for at least 40 more years after that.

One of the best bottles of this vintage I can recall tasting. This continues to soften, fill out and add nuances to the concentrated, lush, rich, full, floral, pure style of the vintage. With a genuine depth of flavor, rich, silky textures and soft tannins, the sweet, deep red fruits in the finish hang with you for close to 60 seconds. By 2025, this should enter its plateau of maturity and will offer pleasure for at least 40 more years after that.

9,787 Views   Tasted
Absolutely beautiful from start to finish. There is a lot of tannin here. Yes, the tannins are incredibly silky, but they are still firm, holding the wine in check. Secondary aromas have started to emerge, but there a lot more room for development. Give this wine at least 5-8 more years and everything should fall perfectly into place.

Absolutely beautiful from start to finish. There is a lot of tannin here. Yes, the tannins are incredibly silky, but they are still firm, holding the wine in check. Secondary aromas have started to emerge, but there a lot more room for development. Give this wine at least 5-8 more years and everything should fall perfectly into place.

7,732 Views   Tasted
Clearly, this is not ready for its closeup, or prime time. It's hard not to be impressed with the elegant, silky tannins, velvety, sweet, ripe fruits, intense aromatics or the length of the finish, but similar to driving a Ferrari in traffic, this is just not running at its full potential. As a guess, 5-10 years are needed for well stored bottles.

Clearly, this is not ready for its closeup, or prime time. It's hard not to be impressed with the elegant, silky tannins, velvety, sweet, ripe fruits, intense aromatics or the length of the finish, but similar to driving a Ferrari in traffic, this is just not running at its full potential. As a guess, 5-10 years are needed for well stored bottles.

8,194 Views   Tasted
This is not quite ready, but that does not take anything away from the pleasure found here. Elegance, concentration, opulence and complexity are the hallmarks of this wine. The smoky, floral, earthy, fresh, sweet, ripe fruits are close to perfect. But it's the silky, cashmere textures and length that steals the show! If you like the fresh qualities of young Bordeaux, give it a few hours of air and enjoy the ride. If you're patient, and prefer more aged, secondary characteristics, wait a decade. Either way, you're in for a wild ride on the hedonism train.

This is not quite ready, but that does not take anything away from the pleasure found here. Elegance, concentration, opulence and complexity are the hallmarks of this wine. The smoky, floral, earthy, fresh, sweet, ripe fruits are close to perfect. But it's the silky, cashmere textures and length that steals the show! If you like the fresh qualities of young Bordeaux, give it a few hours of air and enjoy the ride. If you're patient, and prefer more aged, secondary characteristics, wait a decade. Either way, you're in for a wild ride on the hedonism train.

7,877 Views   Tasted
Violets, black raspberries, dark chocoalte and black cherry liqueur scents pop. Soft, polished, silk and velvet textures are made better by the multiple layers of fresh, ripe, pure berries. Still young, I'd wait another 5 - 10 years, but if you offered me a glass, I'd be all over it.

Violets, black raspberries, dark chocoalte and black cherry liqueur scents pop. Soft, polished, silk and velvet textures are made better by the multiple layers of fresh, ripe, pure berries. Still young, I'd wait another 5 - 10 years, but if you offered me a glass, I'd be all over it.

10,359 Views   Tasted
This is an OMG wine. For people not familiar with my notes, that is short for Oh My God! What a wine. Cassis, violets, spice box, truffle, blackberries, cedar wood, cigar box and tobacco scents flood your senses. The wine is so silky, it must be felt to be believed. The wine is intense, long and pure. This was decanted about 2-3 hours before serving and improved in the glass for as long as the lunch lasted.

This is an OMG wine. For people not familiar with my notes, that is short for Oh My God! What a wine. Cassis, violets, spice box, truffle, blackberries, cedar wood, cigar box and tobacco scents flood your senses. The wine is so silky, it must be felt to be believed. The wine is intense, long and pure. This was decanted about 2-3 hours before serving and improved in the glass for as long as the lunch lasted.

11,695 Views   Tasted
Massive, intense, refined, pure, sensuous, powerful and concentrated with wave after wave of soft, elegant, deep layers of ripe dark berries, spice, flowers, truffle and earth, the wine really coats your palate with the essence of Margaux. Opened far too young, at least 10 more years are needed for the wine to begin showing what it's really made of.

Massive, intense, refined, pure, sensuous, powerful and concentrated with wave after wave of soft, elegant, deep layers of ripe dark berries, spice, flowers, truffle and earth, the wine really coats your palate with the essence of Margaux. Opened far too young, at least 10 more years are needed for the wine to begin showing what it's really made of.

17,891 Views   Tasted
Can you say Rock Star? Oh My God, this is off the charts! The perfume explodes in your face with smoke, cassis, tobacco, mineral, floral, spice, earth and truffle scents. In the mouth, this perfect Bordeaux wine fills your palate with decadent fruit that offers perfect balance, harmony, length and depth in a long seamless finish. If you have the wine, don’t sell it. If you have the money, buy it!

Can you say Rock Star? Oh My God, this is off the charts! The perfume explodes in your face with smoke, cassis, tobacco, mineral, floral, spice, earth and truffle scents. In the mouth, this perfect Bordeaux wine fills your palate with decadent fruit that offers perfect balance, harmony, length and depth in a long seamless finish. If you have the wine, don’t sell it. If you have the money, buy it!

27,585 Views   Tasted
This is a rock star! There is no other way to say it. Intense aromatics of a mélange of spices, floral notes, perfectly ripe cassis, blackberry and tobacco introduce you to the wine. On the palate is where the wine takes off! Perfectly polished layers of pure, ripe fruit fill every nook and cranny of your palate. Everything is in balance with velvet like textures that conclude with an endless bath of ripe, black fruit and silky textures. The sublime finish is seamless. If this wine is already this stunning at 10, when fully mature, this will be off the charts. This is one of the finest vintages of Margaux I recall tasting. Life is too short not to taste this wine and hopefully have at least a few bottles of it in your cellar.

This is a rock star! There is no other way to say it. Intense aromatics of a mélange of spices, floral notes, perfectly ripe cassis, blackberry and tobacco introduce you to the wine. On the palate is where the wine takes off! Perfectly polished layers of pure, ripe fruit fill every nook and cranny of your palate. Everything is in balance with velvet like textures that conclude with an endless bath of ripe, black fruit and silky textures. The sublime finish is seamless. If this wine is already this stunning at 10, when fully mature, this will be off the charts. This is one of the finest vintages of Margaux I recall tasting. Life is too short not to taste this wine and hopefully have at least a few bottles of it in your cellar.

27,555 Views   Tasted
This was so complex, concentrated and charismatic, it was almost surreal! Endless layers of aromatics are followed by wave after wave of a myriad of tastes and flavors as cascade every nook and cranny of your palate. This is so dense and rich, it’s almost off the charts! Absolutely compelling. Very deep and lush. This is already a legendary wine.

This was so complex, concentrated and charismatic, it was almost surreal! Endless layers of aromatics are followed by wave after wave of a myriad of tastes and flavors as cascade every nook and cranny of your palate. This is so dense and rich, it’s almost off the charts! Absolutely compelling. Very deep and lush. This is already a legendary wine.

17,431 Views   Tasted
1996
99
This could hit triple digits in a few years. It continues filing out, gaining in complexity, richness, and texturally, additional layers of silk and velvet on the palate are the order of the day. This stunning wine is showing beautifully today, and while pricey, it is the best deal for a mature vintage of Chateau Margaux in the market today. Drink from 2023-2055.

This could hit triple digits in a few years. It continues filing out, gaining in complexity, richness, and texturally, additional layers of silk and velvet on the palate are the order of the day. This stunning wine is showing beautifully today, and while pricey, it is the best deal for a mature vintage of Chateau Margaux in the market today. Drink from 2023-2055.

4,415 Views   Tasted
Drinking beautifully today, this has everything you could ask for in a great vintage of Margaux. Soaring, floral, tobacco and red berry aromatics, full, rich, concentrated layers of ripe, sweet, red fruits, silky, velvet-textured tannins and a long finish. This is simply great wine.

Drinking beautifully today, this has everything you could ask for in a great vintage of Margaux. Soaring, floral, tobacco and red berry aromatics, full, rich, concentrated layers of ripe, sweet, red fruits, silky, velvet-textured tannins and a long finish. This is simply great wine.

6,461 Views   Tasted
Close to the sweet spot, this sexy, sensual, silky velvet-textured beauty has it going on. Concentrated, full-bodied, intense, balanced, long, fresh and complex, it is hard to find a better wine. There is so much pleasure here, it's impossible not to finish your glass and fill up for more.

Close to the sweet spot, this sexy, sensual, silky velvet-textured beauty has it going on. Concentrated, full-bodied, intense, balanced, long, fresh and complex, it is hard to find a better wine. There is so much pleasure here, it's impossible not to finish your glass and fill up for more.

8,734 Views   Tasted
Stunning! That is the only word this tasting note really needs. But for those that like more detail, this is intensely concentrated, opulent, silky and fresh. The fruit is perfectly ripe, pure, sweet and offers lift and length. Elegant from start to finish, this has entered into maturity, but there is no hurry to drink it. I am sure the 96 Margaux will provide pleasure and positive evolution for at least another 25-35 years, if well stored.

Stunning! That is the only word this tasting note really needs. But for those that like more detail, this is intensely concentrated, opulent, silky and fresh. The fruit is perfectly ripe, pure, sweet and offers lift and length. Elegant from start to finish, this has entered into maturity, but there is no hurry to drink it. I am sure the 96 Margaux will provide pleasure and positive evolution for at least another 25-35 years, if well stored.

7,071 Views   Tasted
About 2 hours of air, and this really exploded into everything you were hoping it would be. Rich, silky, plush, polished, and fresh, with layers of perfectly ripe, sweet, opulent fruits that tasting and felt great were impossible not to enjoy. This is really getting close to optimum drinking here.

About 2 hours of air, and this really exploded into everything you were hoping it would be. Rich, silky, plush, polished, and fresh, with layers of perfectly ripe, sweet, opulent fruits that tasting and felt great were impossible not to enjoy. This is really getting close to optimum drinking here.

8,417 Views   Tasted
Silk and velvet tannins, ripe, pure, fresh, sweet, vibrant fruits, a perfume of violets, tobacco, cassis, blackberry and earthy notes and a finish that does not quit. What more can you ask for? This is close to ready. It is going to get better and better for a long time, but at close to 20 years of age, this is starting to enter its prime time drinking window.

Silk and velvet tannins, ripe, pure, fresh, sweet, vibrant fruits, a perfume of violets, tobacco, cassis, blackberry and earthy notes and a finish that does not quit. What more can you ask for? This is close to ready. It is going to get better and better for a long time, but at close to 20 years of age, this is starting to enter its prime time drinking window.

8,869 Views   Tasted
Now we're talking my language! Packed with licorice, coffee bean, coconut, cassis, blackberry, earth and floral characteristics. Intense, concentrated, long and powerful, this still young wine will really turn on the charm with another 5 - 10 more years in the bottle.

Now we're talking my language! Packed with licorice, coffee bean, coconut, cassis, blackberry, earth and floral characteristics. Intense, concentrated, long and powerful, this still young wine will really turn on the charm with another 5 - 10 more years in the bottle.

11,839 Views   Tasted
Showing deep ruby with bricking at the edges on the color, this stunning Chateau Margaux is filled with complex aromas of Cuban cigars, truffles, flowers, spice, ash, blackberries, tobacco, cassis, stone and fennel. In the mouth, the wine gushes over your palate with sensations of sweet crème de cassis, tobacco and roasted cherries. The silk and powerful finesse finish remains on your palate for over 60 seconds. This is already starting to show well at 15 years of age. This special Bordeaux wine has the fruit and structure needed to continue developing for at least another 20-30 or 40 years!

Showing deep ruby with bricking at the edges on the color, this stunning Chateau Margaux is filled with complex aromas of Cuban cigars, truffles, flowers, spice, ash, blackberries, tobacco, cassis, stone and fennel. In the mouth, the wine gushes over your palate with sensations of sweet crème de cassis, tobacco and roasted cherries. The silk and powerful finesse finish remains on your palate for over 60 seconds. This is already starting to show well at 15 years of age. This special Bordeaux wine has the fruit and structure needed to continue developing for at least another 20-30 or 40 years!

15,693 Views   Tasted
Dark, opaque color, a complex, intoxicating perfume and layers of fruit that flow over your palate and senses! Absolutely compelling juice. Very primary, this was opened for educational purposes. In 15-20 years when fully mature, this will be an “Oh My God” wine and tasting experience!

Dark, opaque color, a complex, intoxicating perfume and layers of fruit that flow over your palate and senses! Absolutely compelling juice. Very primary, this was opened for educational purposes. In 15-20 years when fully mature, this will be an “Oh My God” wine and tasting experience!

8,253 Views   Tasted
1990
99
Full-bodied, rich, opulent, elegant, vibrant and concentrated, the wine kicks off with violets, tobacco leaf, wet earth, currants, blackberries, forest leaf and a touch of spice. If that wasn't enough to seal the deal, the velvet-textured, multiple layers of silky-textured fruits that stick with you will own your palate. This is one of those stunning wines that sticks with you long after the night is over.

Full-bodied, rich, opulent, elegant, vibrant and concentrated, the wine kicks off with violets, tobacco leaf, wet earth, currants, blackberries, forest leaf and a touch of spice. If that wasn't enough to seal the deal, the velvet-textured, multiple layers of silky-textured fruits that stick with you will own your palate. This is one of those stunning wines that sticks with you long after the night is over.

5,926 Views   Tasted
Clearly, the best bottle of this elixir I've tasted in years. Voluptuous, ostentatious, silky and complex, there was the length and depth you need, with the patina of age, to make everything come together. Decanted about 1 hour, as soon as you took the initial sip, you knew you were not in Kansas in anymore. From that first sip, the wine coated your palate with this incredible texture of silk, with more than enough fruit to coat your palate. The finish must have stuck with me for over 60 seconds.

Clearly, the best bottle of this elixir I've tasted in years. Voluptuous, ostentatious, silky and complex, there was the length and depth you need, with the patina of age, to make everything come together. Decanted about 1 hour, as soon as you took the initial sip, you knew you were not in Kansas in anymore. From that first sip, the wine coated your palate with this incredible texture of silk, with more than enough fruit to coat your palate. The finish must have stuck with me for over 60 seconds.

8,320 Views   Tasted
Lush, sexy, silky, voluptuous and drinking extremely well, this is a beauty. The tobacco, violet and dark cherry nose, full bodied, palate, and opulent finish were really showing well. If you've been thinking about popping a bottle, while there is no hurry, there is no reason to wait either.

Lush, sexy, silky, voluptuous and drinking extremely well, this is a beauty. The tobacco, violet and dark cherry nose, full bodied, palate, and opulent finish were really showing well. If you've been thinking about popping a bottle, while there is no hurry, there is no reason to wait either.

6,577 Views   Tasted
This bottle was stunning in every sense of the word from start to finish. Power, elegance, grace, purity of fruit, silky tannins and aromatics that do not quit, with a finish that expands in flavor, with velvet textures. This is a rockstar wine that should be experienced at least once in your life.

This bottle was stunning in every sense of the word from start to finish. Power, elegance, grace, purity of fruit, silky tannins and aromatics that do not quit, with a finish that expands in flavor, with velvet textures. This is a rockstar wine that should be experienced at least once in your life.

9,700 Views   Tasted
This is consistently a stunning wine and this bottle was no exception. Violets, dark chocolate, plum, espresso, tobacco and truffle scents fight for your attention. Rich and dense on the palate, the wine leaves you with a concentrated blast of fresh, sweet, ripe, dark fruits and velvet textures. The bottle was decanted about 2 hours prior to serving.

This is consistently a stunning wine and this bottle was no exception. Violets, dark chocolate, plum, espresso, tobacco and truffle scents fight for your attention. Rich and dense on the palate, the wine leaves you with a concentrated blast of fresh, sweet, ripe, dark fruits and velvet textures. The bottle was decanted about 2 hours prior to serving.

7,064 Views   Tasted
Close to perfect in every way.... This is pure silk and velvet on the palate. The fruit just feels great as it coats your palate with flavor and velvety sensations. The wine really lingers, leaving you with a smile on your face and empty glass wishing you could fill it one more time. This is showing great today and will only get better and better as time marches on.

Close to perfect in every way.... This is pure silk and velvet on the palate. The fruit just feels great as it coats your palate with flavor and velvety sensations. The wine really lingers, leaving you with a smile on your face and empty glass wishing you could fill it one more time. This is showing great today and will only get better and better as time marches on.

9,129 Views   Tasted
Wow, what a sublime example of Bordeaux. Rich, sensuous, ripe, plush, polished and silky, the fruit stay with you long after the wine has left your glass. You drink this now, as it's just showing so much charm and complexity. You can drink it in 10 years, or if you have kids, in 20 years, it will be even better. This is pricey, but it's Margaux at its best.

Wow, what a sublime example of Bordeaux. Rich, sensuous, ripe, plush, polished and silky, the fruit stay with you long after the wine has left your glass. You drink this now, as it's just showing so much charm and complexity. You can drink it in 10 years, or if you have kids, in 20 years, it will be even better. This is pricey, but it's Margaux at its best.

9,372 Views   Tasted
This sexy beast delivers the goods in spades with its sensuous personality, silky textures and long, expansive finish. This is so good now. But my money says it's going to be even better in 5-10 years.

This sexy beast delivers the goods in spades with its sensuous personality, silky textures and long, expansive finish. This is so good now. But my money says it's going to be even better in 5-10 years.

8,895 Views   Tasted
This deserves an award for the most consistently stunning wine of the decade. Almost every bottle has been sheer perfection and this was no exception. The wine is packed with perfectly ripe, silky fruits with the texture of polished berries. The finish builds in intensity and with time in the glass, more complexity keeps getting added to the wine. If you want to know why Chateau Margaux is one of the world's great wines, if you have the money, this is the vintage to buy.

This deserves an award for the most consistently stunning wine of the decade. Almost every bottle has been sheer perfection and this was no exception. The wine is packed with perfectly ripe, silky fruits with the texture of polished berries. The finish builds in intensity and with time in the glass, more complexity keeps getting added to the wine. If you want to know why Chateau Margaux is one of the world's great wines, if you have the money, this is the vintage to buy.

12,278 Views   Tasted
Wines at this level are failed by words or scores. They must be tasted at least once in your life to understand greatness in a Bordeaux. When this wine hits your palate, it feels like each berry was polished by hand, one at a time to an absolutely, pure, velvety texture. This is so smooth, it could slide uphill. The aromatics are mind blowing with their their length and complexity. Perfect in every way, wines do not get better than this. They can be equally as good, but different, but they do not get better.

Wines at this level are failed by words or scores. They must be tasted at least once in your life to understand greatness in a Bordeaux. When this wine hits your palate, it feels like each berry was polished by hand, one at a time to an absolutely, pure, velvety texture. This is so smooth, it could slide uphill. The aromatics are mind blowing with their their length and complexity. Perfect in every way, wines do not get better than this. They can be equally as good, but different, but they do not get better.

11,715 Views   Tasted
Perfection in a bottle. Those 4 words convey all you need to know about this Bordeaux wine. That is, if you're not interested in details. But for anyone interested in the experience... Intense aromatics offered flowers, truffles, ripe, jammy berries, earth, stone, licorice, smoke and exotic spices. The silk drenched layers of decadent, opulent, pure, sweet, fruit caress your palate and linger for at least sixty seconds. What makes 1990 Chateau Margaux unique, is the rare ability to please hedonistic, pleasure seekers and tasters looking for an intellectual experience. At 21 years of age, this Bordeaux wine has moved from adolescence to the beginning of maturity. There is no better example of Margaux that is drinking as well as this wine is today.

Perfection in a bottle. Those 4 words convey all you need to know about this Bordeaux wine. That is, if you're not interested in details. But for anyone interested in the experience... Intense aromatics offered flowers, truffles, ripe, jammy berries, earth, stone, licorice, smoke and exotic spices. The silk drenched layers of decadent, opulent, pure, sweet, fruit caress your palate and linger for at least sixty seconds. What makes 1990 Chateau Margaux unique, is the rare ability to please hedonistic, pleasure seekers and tasters looking for an intellectual experience. At 21 years of age, this Bordeaux wine has moved from adolescence to the beginning of maturity. There is no better example of Margaux that is drinking as well as this wine is today.

21,417 Views   Tasted
Cedar, cassis, wet earth, truffles and floral aromatics put a smile on your face. Similar to 89 Haut Brion, this is an extremely concentrated wine. This is pure silk and velvet. Tasting this makes me think each berry was polished one at a time giving it an incredible sense of opulence. The tannins are amazingly soft. This was marries power with elegance and grace. The seamless finish appears endless. There is not a hard edge to be found.

Cedar, cassis, wet earth, truffles and floral aromatics put a smile on your face. Similar to 89 Haut Brion, this is an extremely concentrated wine. This is pure silk and velvet. Tasting this makes me think each berry was polished one at a time giving it an incredible sense of opulence. The tannins are amazingly soft. This was marries power with elegance and grace. The seamless finish appears endless. There is not a hard edge to be found.

12,199 Views   Tasted
The nose is off the charts as well as the palate. This is so rich and concentrated with decadent, ripe fruit, you can either drink it or eat it. Simply amazing! This is pure liquid silk.

The nose is off the charts as well as the palate. This is so rich and concentrated with decadent, ripe fruit, you can either drink it or eat it. Simply amazing! This is pure liquid silk.

10,375 Views   Tasted
1983
99
Chateau Margaux is the wine of the vintage. The perfume, with is essence of dried and fresh flowers, cherries, plums, currants, earth, forest leaves and tobacco wrapper is backed up by the wines intensity, purity, length and silky, sensuous textures. No decanting needed. Pop, pour and enjoy this stunner for several more years. Drink from 2023-2040.

Chateau Margaux is the wine of the vintage. The perfume, with is essence of dried and fresh flowers, cherries, plums, currants, earth, forest leaves and tobacco wrapper is backed up by the wines intensity, purity, length and silky, sensuous textures. No decanting needed. Pop, pour and enjoy this stunner for several more years. Drink from 2023-2040.

3,844 Views   Tasted
Drinking at peak, once again, I am having a hard time picking a favorite between the 82 and the 83. But today, both are great. So here, you find a violet-infused, cherry, plum, tobacco leaf and cigar wrapper core. Full-bodied, rich, supple, fresh and elegant, the earthy, red-toned finish is long, refined and supple.

Drinking at peak, once again, I am having a hard time picking a favorite between the 82 and the 83. But today, both are great. So here, you find a violet-infused, cherry, plum, tobacco leaf and cigar wrapper core. Full-bodied, rich, supple, fresh and elegant, the earthy, red-toned finish is long, refined and supple.

4,841 Views   Tasted
The nose is striking with aromas of lilacs and violets on full display. The wine is rich, supple, poised and polished. Full-bodied, concentrated, silky and expansive, the voluptuous finish seamlessly goes on and on. Fully mature, this is at its apogee where well-stored bottles could remain for up to another decade.

The nose is striking with aromas of lilacs and violets on full display. The wine is rich, supple, poised and polished. Full-bodied, concentrated, silky and expansive, the voluptuous finish seamlessly goes on and on. Fully mature, this is at its apogee where well-stored bottles could remain for up to another decade.

4,649 Views   Tasted
The perfume was intoxicating, candied fruit, flowers, truffles, wet forests and cedar notes that continued to expand in the glass. Very dense, opulent and extremely concentrated. Viscous, chewy, sensuous, decadent, black fruit filled every nook and cranny of you palate. This will evolve and improve for another 20-25 years or more if well stored.

The perfume was intoxicating, candied fruit, flowers, truffles, wet forests and cedar notes that continued to expand in the glass. Very dense, opulent and extremely concentrated. Viscous, chewy, sensuous, decadent, black fruit filled every nook and cranny of you palate. This will evolve and improve for another 20-25 years or more if well stored.

7,869 Views   Tasted
1983
98
Pure silk and velvet in texture, there are no hard edges, rough patches or missing links, this is intense pleasure from start to finish. Drinking great today, it's only going to get better and better!

Pure silk and velvet in texture, there are no hard edges, rough patches or missing links, this is intense pleasure from start to finish. Drinking great today, it's only going to get better and better!

7,238 Views   Tasted
Violets, cassis, truffle, earth, spice and Cuban cigar aromas fill your glass. Pure silk and velvet in the mouth, this sensuous, seductive wine is what great Bordeaux is all about. The wine fills your mouth and coats your palate with layers of deep, suave, elegant, pure sensations of plums, cassis and blackberry. This is drinking great today and time will continue being good to this special Margaux as well. It should continue getting better for decades.

Violets, cassis, truffle, earth, spice and Cuban cigar aromas fill your glass. Pure silk and velvet in the mouth, this sensuous, seductive wine is what great Bordeaux is all about. The wine fills your mouth and coats your palate with layers of deep, suave, elegant, pure sensations of plums, cassis and blackberry. This is drinking great today and time will continue being good to this special Margaux as well. It should continue getting better for decades.

10,265 Views   Tasted
If I could use only one descriptor, "stunning" expresses how great this wine is. The perfume shoots from the glass like a bullet from a gun. Flowers, cassis, earth, truffles fresh black fruit with spices are only the introduction to this wines ample charms. In the mouth, pure silk, satin, velvet and enough verve to give it lift. The long, fruit filled seamless finish is pure pleasure for the senses. Still young at close at over 25 years of age, this sublime wine will improve and offer amazing pleasure for decades. Keep in mind, this bottle was popped and poured from the cellar. With some air, this

If I could use only one descriptor, "stunning" expresses how great this wine is. The perfume shoots from the glass like a bullet from a gun. Flowers, cassis, earth, truffles fresh black fruit with spices are only the introduction to this wines ample charms. In the mouth, pure silk, satin, velvet and enough verve to give it lift. The long, fruit filled seamless finish is pure pleasure for the senses. Still young at close at over 25 years of age, this sublime wine will improve and offer amazing pleasure for decades. Keep in mind, this bottle was popped and poured from the cellar. With some air, this

5,889 Views   Tasted
1982
98
Often, I have difficulty deciding over 1983 Margaux, or 1982. Of course, each bottle is different. But over the years, more often than not, I have preferred 1983. Not today! This bottle was pure silk and velvet on the palate. Rich, full, deep, long, and aromatic, with its blend of flowers, tobacco, sweet cherries, and earth, it is was impossible not to be transfixed by the wine. On the palate, all those supple, seductive layers of ripe, sweet fruits had me going from start to finish. Do not over decant, 30 minutes is just fine for this show-stopper.

Often, I have difficulty deciding over 1983 Margaux, or 1982. Of course, each bottle is different. But over the years, more often than not, I have preferred 1983. Not today! This bottle was pure silk and velvet on the palate. Rich, full, deep, long, and aromatic, with its blend of flowers, tobacco, sweet cherries, and earth, it is was impossible not to be transfixed by the wine. On the palate, all those supple, seductive layers of ripe, sweet fruits had me going from start to finish. Do not over decant, 30 minutes is just fine for this show-stopper.

3,461 Views   Tasted
Elegant, full bodied, sophisticated, regal and refined, the wine has length, purity of fruit and complexities that are showing their all. The floral, earthy nose definitely gets you going, but the completeness of the wine on the palate is where the wine really shines. Decanted about 90 minutes, the wine really strutted its stuff.

Elegant, full bodied, sophisticated, regal and refined, the wine has length, purity of fruit and complexities that are showing their all. The floral, earthy nose definitely gets you going, but the completeness of the wine on the palate is where the wine really shines. Decanted about 90 minutes, the wine really strutted its stuff.

7,807 Views   Tasted
This is the best bottle of 1982 Margaux I've ever tasted. It was pure silk and polished velvet in texture. The nose, with its tobacco, cigar box, cherry pipe tobacco, cedar, cassis and floral notes were to die for. Lush, pure and opulent, this is really coming on strong. If you're lucky enough to have a bottle in your cellar, why not pop a cork?

This is the best bottle of 1982 Margaux I've ever tasted. It was pure silk and polished velvet in texture. The nose, with its tobacco, cigar box, cherry pipe tobacco, cedar, cassis and floral notes were to die for. Lush, pure and opulent, this is really coming on strong. If you're lucky enough to have a bottle in your cellar, why not pop a cork?

6,599 Views   Tasted
Violets, smoke, tobacco, cassis, blackberry and truffle aromatics grab your attention. The powerful, rich, elegant and sexy texture keeps your focus until the soft, silk and velvet textured, cassis filled finish kicks in. Everything is in balance and harmony in this sublime 82 Bordeaux.

Violets, smoke, tobacco, cassis, blackberry and truffle aromatics grab your attention. The powerful, rich, elegant and sexy texture keeps your focus until the soft, silk and velvet textured, cassis filled finish kicks in. Everything is in balance and harmony in this sublime 82 Bordeaux.

16,085 Views   Tasted
1961
98
Talk about sensual, silky and refined, it doesn't get any better than this. This is femininity at its best. The wine is loaded with floral notes, most lilacs, truffle, tobacco, sweet, fresh cherries and pipe smoke. But it is that incredibly polished, palate feel, with the layers of fruit that seem endless that grab you, hold you and keep you. What a wine!

Talk about sensual, silky and refined, it doesn't get any better than this. This is femininity at its best. The wine is loaded with floral notes, most lilacs, truffle, tobacco, sweet, fresh cherries and pipe smoke. But it is that incredibly polished, palate feel, with the layers of fruit that seem endless that grab you, hold you and keep you. What a wine!

3,764 Views   Tasted
Served double blind from a recorked bottle, this was almost off the charts. The silk and velvet texture left an impression with each sip that must have remained on my palate for 60 seconds. Long, exotic, opulent and decadent in all the right ways, this was a stunning tasting experience.

Served double blind from a recorked bottle, this was almost off the charts. The silk and velvet texture left an impression with each sip that must have remained on my palate for 60 seconds. Long, exotic, opulent and decadent in all the right ways, this was a stunning tasting experience.

5,249 Views   Tasted
1953
98
Exotic floral perfume with spices, truffles, cassis and wet forest scents. But, to me, where the wine really takes off is on the palate… Like syrup of Margaux, this very concentrated, multi layered, opulent wine oozes over your mouth, tongue and every other taste receptor you can think of. This is so sexy, silky rich and dense. Dry Port is an apt descriptor. Utterly compelling wine. The wine continued improving in the glass for over an hour. It might have continued evolving if we were able to resist its charms for any longer.

Exotic floral perfume with spices, truffles, cassis and wet forest scents. But, to me, where the wine really takes off is on the palate… Like syrup of Margaux, this very concentrated, multi layered, opulent wine oozes over your mouth, tongue and every other taste receptor you can think of. This is so sexy, silky rich and dense. Dry Port is an apt descriptor. Utterly compelling wine. The wine continued improving in the glass for over an hour. It might have continued evolving if we were able to resist its charms for any longer.

7,213 Views   Tasted
1929
98
Mind-blowing in every sense of the word. At 95 years of age, the perfume takes sticking your nose into the glass to find the dried roses, mint, tobacco, dried cherries, strawberries, and red plums. Medium-bodied, elegant, refined, soft, pure, lifted, vibrant, and while light, there is an incredibly sensual texture that hit all the right notes, again, and again. Wow, this a life-changing bottle. Speechless, and grateful. Drink now, and who knows.

Mind-blowing in every sense of the word. At 95 years of age, the perfume takes sticking your nose into the glass to find the dried roses, mint, tobacco, dried cherries, strawberries, and red plums. Medium-bodied, elegant, refined, soft, pure, lifted, vibrant, and while light, there is an incredibly sensual texture that hit all the right notes, again, and again. Wow, this a life-changing bottle. Speechless, and grateful. Drink now, and who knows.

1,755 Views   Tasted
1928
100
Riveting in every sense of the word. From start to finish this is the type of wine that brings tears to a wine lover's eyes. Where do you start? With its incredible, textural pleasures of refined silk and velvet? Or with this blend of truffle, smoke, kirsch, licorice and cigar box aromatics? If that is not a total turn on, there is the incredible, seemingly forever finish offering sweet cherries, currants, citrus and earthy nuances. This is the type of wine that you remember for years, if not longer. 92 years young, this is what great wine is all about!

Riveting in every sense of the word. From start to finish this is the type of wine that brings tears to a wine lover's eyes. Where do you start? With its incredible, textural pleasures of refined silk and velvet? Or with this blend of truffle, smoke, kirsch, licorice and cigar box aromatics? If that is not a total turn on, there is the incredible, seemingly forever finish offering sweet cherries, currants, citrus and earthy nuances. This is the type of wine that you remember for years, if not longer. 92 years young, this is what great wine is all about!

8,127 Views   Tasted
1870
100
This was a taste of history drinking a Bordeaux wine that was produced shortly after the civil war ended! The color of tea, potent, earthy, truffle, spice, tea, leather and tobacco notes were only the first scents to arrive. This elegant, soft, polished wine ended with a parade of fresh, ripe strawberries and raspberries in a rich syrupy texture.

This was a taste of history drinking a Bordeaux wine that was produced shortly after the civil war ended! The color of tea, potent, earthy, truffle, spice, tea, leather and tobacco notes were only the first scents to arrive. This elegant, soft, polished wine ended with a parade of fresh, ripe strawberries and raspberries in a rich syrupy texture.

10,314 Views   Tasted
1900
100
With a perfume that was sensed from all four corners of the large, well appointed dining room, this legendary bottle of 1900 Chateau Margaux announced itself. Truffles, tobacco, floral, earth, sweet cherry and cedar aromatics bathed your nose. The wine offered a unique sensation, perfectly combining elegance, concentration and a light touch. Silk, satin and velvet textures played in your mouth, while ripe, spicy cherries, pipe tobacco, fresh strawberry and cassis flavors lingered on your palate. Everything was as it should be. This was my first experience with liquid history. With luck, it won’t be my last.

With a perfume that was sensed from all four corners of the large, well appointed dining room, this legendary bottle of 1900 Chateau Margaux announced itself. Truffles, tobacco, floral, earth, sweet cherry and cedar aromatics bathed your nose. The wine offered a unique sensation, perfectly combining elegance, concentration and a light touch. Silk, satin and velvet textures played in your mouth, while ripe, spicy cherries, pipe tobacco, fresh strawberry and cassis flavors lingered on your palate. Everything was as it should be. This was my first experience with liquid history. With luck, it won’t be my last.

27,879 Views   Tasted