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2011 Branaire Ducru Patrick Maroteaux Seeks Freshness in St. Julien

With mocha, black cherry, truffle, smoke and earthy aromas, this medium-bodied, soft-textured Branaire Ducru is dominated by cherries and finishes with a fresh, sweet chocolate and black raspberry.

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2011 Leoville Barton tasting notes, plus Anthony Barton says, Prices Must Drop!

Regarding 2011 Chateau Leoville Barton, Anthony Barton feels it’s a vintage to drink young, while waiting for your 2010 and 2009 Bordeaux wine to develop

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2011 Haut Medoc Tasting Notes, Ratings, Reviews Buying Guide

2011 Bordeaux wine from Haut Medoc is a mixed year. This should help you find some of the best Bordeaux wine values in the appellation.

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2011 Pichon Baron Tasting Notes, Jean Rene Matignon Interview

We also experimented with optical technology, which uses infrared spectroscopy to measure the phenolic intensity of the berries. This helped us a lot at Pichon Baron”.

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Viña El Pisón One Wine, One Vineyard

Located at one of the highest elevation winemaking regions in Spain and protected by a series of natural rock walls, Viña El Pisón lies in nutrient-poor soils that are made predominantly of calcaric clay and small pebbles.

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2011 St. Estephe Guide to the Best Wines of the 2011 Vintage

2011 St. Estephe was a difficult vintage due to hail and drought. This is a guide to the best wines of the appellation in the 2011 Bordeaux vintage.

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