Roasted Pork Rib Cap Cote Rotie Wine and Food Pairing
The berries, with their acidity makes this a slightly better match for brighter wines like Cote Rotie or Pinot Noir. If you want something bigger, like a Bordeaux wine, leave out the berries.
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Chateau Ducru Beaucaillou Bruno Borie on Fire in Bordeaux
Chateau Ducru Beaucaillou is on fire! They are producing some of the finest Bordeaux wines they have ever made. Much of that credit goes to the current owner and director, Bruno Borie.
Bordeaux Wine, Perfectly Grilled Beef, Match Made In Heaven
There are no secrets between good friends or lovers. That seems like a great way to approach life and cooking. That’s because there are no secrets to pairing Bordeaux wine, or any wine with food.
Rudy Kurniawan Arrested by FBI on Numerous Fraud Charges
Rudy Kurniawan, a resident of Los Angeles was taken into custody on 3 counts of wire fraud and 3 counts of mail fraud charges! The wine community is thrilled over this news.
1982 Pauillac Bordeaux Wine Tasted, Rated, Contemplated
At their best, 1982 Bordeaux combines sensuous, elegant tannins, richness, concentration, opulent, sensuous and occasional decadent textures with the ability to age and evolve into something special. Clearly 1982 Bordeaux deserves its fame. However, when compared to Bordeaux made today, 1982 Bordeaux falls short in one department, consistency.
Truffles the Ultimate Luxury Food with Wine Pairings
The best things about using truffles is, with only the assistance of a truffle grater, anyone can create a perfect dish that will have everyone at the table salivating for more!
Robert Parker 2010 Bordeaux Scores Out. 10 Wines hit 100 Points!
Robert Parker 2010 Bordeaux scores are out. 10 wines hit 100 Pts, 8 make it all the way to 99 Pts.
